A vibrant, sweet addition to breakfasts, drinks, and desserts! Ingredients – 400g fresh peaches — peeled, pitted, and roughly chopped (about 3 medium peaches) – 200g water – 200g granulated sugar – 15g fresh-squeezed lemon juice — adds brightness and balances the sweetness Instructions 1. Combine the Base In a medium saucepan, combine the water […]
dessert
Ruby’s homemade strawberry simple syrup
its really good for cocktails, lemonade, tea as like a sweetener, and (its really good on vanilla ice cream) (fun fact: The green tops of strawberries are not just edible, they are nutritionally dense and have folk-medicinal uses going back centuries. USDA FoodData Central catalogues meaningful vitamin C, ellagic acid (a polyphenol antioxidant), and trace […]
Three ingredent peanut butter cookies
Ingredients Directions Preheat the oven to 350 degrees. In a medium sized bowl mix together one cup sugar, one large egg, and one cup peanut butter, if your dough is too sticky or you want extra texture you can break up graham crackers in a ziplock bag (about 3 1/2 graham crackers) and add to […]